Takis are a type of tortilla chip snack that are known for their unique shape and intense spicy flavor. These fiery chips are made from a corn tortilla base that is rolled up and fried until crispy. Then they are coated in different types of seasonings, depending on the flavor.
The roots of Takis lead back to Mexico in the 90s, where they were first introduced. They gained immediate popularity and were then brought to the United States in 2004 by Barcel USA, where they quickly became a favorite snack.
Takis have gained a cult following in recent years, thanks in part to their popularity on social media platforms such as YouTube, TikTok, and Instagram. Takis challenge videos, in which people dare each other to eat large quantities of Takis, have gone viral with the hashtag #TakisChallenge.
Vegan Takis Flavors
Takis come in various bold flavors, ranging from spicy to tangy. Luckily, if you follow a vegan diet, there are plenty of Takis vegan options to choose from that will satisfy your spicy cravings without compromising your vegan lifestyle.
Takis Fuego
- Very Hot
- Tangy
- Bold
Takis Fuego is the classic flavor that started it all. These rolled tortilla chips are coated with a powerful blend of hot chili pepper and lime, creating a combination of spicy and tangy flavors that linger in your mouth.
Takis Fuego are instantly recognizable by their bright red color and are known for their tongue-tingling heat. As one of the most popular flavors of Takis, these chips are perfect for people looking for a spicy adventure.
If you’re a fan of spicy snacks, Takis Fuego is the flavor that you wouldn’t want to miss!
Calories
240 Calories
Serving
18 Chips
Allergens
None
Spice Level
Extreme
Ingredient list: Corn Flour, Vegetable Oil (Soybean And/Or Canola ) And Palm Oil (Palm Oil And/Or Fractionated Palm Oil), Seasoning [Corn Maltodextrin, Sugar, Citric Acid, Potassium Chloride, Rice Flour, Salt, Monosodium Glutamate, Natural And Artificial Flavours (Corn Maltodextrin, Yeast Extract, Monosodium Glutamate, Disodium Inosinate And Guanylate, Potato Starch, Gum Arabic), Hydrolyzed Soybean Protein, Dehydrated Onion, Spice Extractives (Including Red Chili Pepper), Sodium Bicarbonate, Colours, Disodium Inosinate And Guanylate, Sodium Acetate, Soybean Oil, Acetic Acid, Bha And Silicon Dioxide. Contains Barley Gluten.], Water.
Takis Nitro
- Fiery
- Tangy
- Intense
Takis Nitro is a snack for those dare-devils who crave an intense and fiery experience. With flavors of habanero and lime, Takis Nitro is perfect for those who like their snacks with a very spicy kick.
Calories
240 Calories
Serving
18 Chips
Allergens
None
Spice Level
Extreme
Ingredient list: Corn Flour (Processed With Lime), Vegetable Oil (Palm And/Or Soybean and/Or Canola Oils), Seasoning [Maltodextrin, Salt, Citric Acid, Dextrose, Monosodium Glutamate, Sugar, Onion Powder, Red 40 Lake, Natural And Artificial Flavors, Gum Arabic, Silicon Dioxide, Yellow 6 Lake, Mannitol, Blue 1 Lake, Yellow 5].
Takis Blue Heat
- Spicy
- Intense
- Very Blue
Takis Blue Heat is another newer flavor that combines the signature heat of Takis with a unique twist. These rolled chips are coated with a bright blue seasoning that packs a punch. It’s a great choice for those who want something different.
Calories
240 Calories
Serving
18 Chips
Allergens
None
Spice Level
Extreme
Ingredient list: Corn Flour (Processed with Lime), Vegetable Oil (Palm and/or Soybean and/or Canola Oils), Seasoning [Maltodextrin, Citric Acid, Sugar, Potassium Chloride, Salt, Monosodium Glutamate, Hydrolyzed Soybean Protein, Natural and Artificial Flavors, Hydrolyzed Yeast, Soybean Oil, Onion Powder, Blue 1 Lake, Sodium Bicarbonate, Chili Pepper (Chile), Disodium Inosinate, Disodium Guanylate, TBHQ (Preservative)].
Takis Dragon Sweet Chili
- Spicy
- Sweet
Takis Dragon Sweet Chili is a vegan flavor that is not as extreme as the Fuego and Nitro Flavors. It offers a sweet and spicy combination, taking the experience to a whole new level.
Calories
250 Calories
Serving
18 Chips
Allergens
None
Spice Level
Hot
Ingredients list: Corn Flour, Vegetable Oil (Canola And Palm), Seasoning [Sugars (Corn Maltodextrin, Sugar, Dextrose), Salt, Potassium Chloride, Hydrolyzed Soy Protein, Acetic Acid, Citric Acid, Natural Flavour, Autolyzed Yeast Extract, Spices, Allura Red (Colour), Sunset Yellow Fcf (Colour), Paprika Extract, Cayenne Pepper Sauce, Disodium Inosinate, Disodium Guanylate, Silicon Dioxide], Water.
Takis Zombie
- Spicy
- Tangy
- Intense
Takis Zombie is a spooky twist on the classic Takis snack. These eerie and eye-catching chips feature a vibrant green color and come packed with flavors of habanero and cucumber. Perfect for Halloween or any occasion where you want to surprise friends and family, Takis Zombie is twisted, terrifying, and tantalizing all in one.
Calories
240 Calories
Serving
24 Chips
Allergens
None
Spice Level
Extreme
Ingredients list: Corn flour, Vegetable oil (canola, modified palm, palm, TBHQ), Seasoning [Sugars (corn maltodextrin, dextrose, sugar), Salt, Citric acid, Natural and artificial flavor, Potassium chloride, Turmeric (color), Indigotine (color), Brilliant blue FCF (color), Malic acid, Hydrolyzed yeast extract, Calcium silicate, Silicon dioxide).
Non-Vegan Takis Flavors
Unfortunately, not all Takis chips are vegan. It’s important to take a closer look at the list of ingredients because some flavors contain non-vegan ingredients like milk.
The non-vegan flavors include:
Takis Intense Nacho
Takis Intense Nacho is a milder flavor that would have been great for people who are looking for a spicy snack that is not too overpowering. However, it is not suitable for vegans as it contains dairy products.
Takis Crunchy Fajitas
Takis Crunchy Fajitas is another non-vegan flavor that contains dairy products.
Takis Guacamole
Guacamole Takis are artificially flavored to taste like guacamole. I would have loved to try this, but it contains milk, so it is not vegan.
Final Thoughts
Takis’ popularity and market presence continue to grow, with the brand constantly introducing new flavors and expanding its reach globally.
If you’re looking for spicy vegan snacks, Takis are a great option. You can eat them on their own or dip them in your favorite salsa or guacamole. With different flavors to choose from, there is something for everyone following a vegan lifestyle.
If spicy snacks are not for you, there are other vegan-friendly snacks that are sure to hit the spot!
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